COPYRIGHT © 2019 - 2020 KIM GUZMAN AND 24BITE®. Naturally, I love basil pesto but we don’t have any basil ready for harvest. It’s thought that it may have evolved from a 13th century garlic-based sauce called aggiadda or from the tradition of using aromatic herbs in the Middle Ages.. But, if you’ll decide to skip it, you’ll still have a very delicious pesto. It's homegrown, fresh, delicious, and easy to prepare. 24Bite®, Kim Guzman or Christian Guzman shall not be liable for adverse reactions or any other outcome resulting from the use of recipes or recommendations on this website or actions you take as a result. Place the fresh spinach, fresh basil, garlic, nutritional yeast, fresh lemon juice, sea salt and finely ground cashews in a food processor or blender, and blend for just 30 seconds or so, or until forming a … Place the fresh spinach, fresh basil, garlic, nutritional yeast, fresh lemon juice, sea salt and finely ground cashews in a food processor or blender, and blend for just 30 seconds or so, or until forming a chunky mixture. This dairy free pesto recipe hits every note of deliciousness that you love in a pesto while also being completely dairy free and a vegan pesto sauce. This delicious sauce is amazing served over zucchini noodles, pasta, spaghetti squash, roasted veggies, baked sweet potato, soups, baked potato, avocado toast, pizza, tofu scramble, in wraps and sandwiches or as a dip for raw veggies. It takes no time at all to crush these cashews to fine little crumbs using the food processor. This recipe makes about 16 ounces of pesto. This never would have occurred to me, but I’m so glad to learn it because it helped me develop this new Vegan Spinach Pesto Recipe. https://daiyafoods.com/recipes/vegan-spinach-pesto-swiss-grilled-cheeze Walnuts are not only an amazing plant-based source of omega-3 fats, but they are also cheaper than pine nuts! Add enough basil and spinach leaves to fill the processor bowl and process until finely chopped. Basically, just add oil until the pesto looks right for your dish and palate. It takes just minutes to make and is full of flavour and nutrition. Its flavor simply will be more refreshing than cheesy. Note: you may not need to use the full 1/2 cup of olive oil, and you may decide to use more. This brought on a search for a vegan substitute. (For example, if you like your pesto a little on the chunky side as you can see in the photo, aim not to over blend and instead just to get everything to adhere and flavors to meld together without losing that delicious texture. ; Use it on a Pizza with toppings of choice. Vegan spinach mint pesto combines healthy spinach and fresh mint for a bright and punchy sauce for vegetables, poultry or shrimp. Pesto has been made for centuries and is usually made with basil, cheese, pine nuts and oil. This delicious vegan walnut pesto is made with basil, spinach and nutritional yeast for a classic flavour! Save my name, email, and website in this browser for the next time I comment. Add the spinach, basil, nondairy milk, lemon juice, salt, and pepper, and continue to pulse, stopping to stir and scrape the sides if needed, until the spinach … Easy Vegan Spinach Pesto. Finally, we got rid of parmesan cheese used in the classic recipe … Try this Vegan Pesto Pasta Recipe with one of these other recipes at 24Bite: Percent Daily Values are based on a 2000 calorie diet. This is a flavorful dairy free sauce that's easy to make. ... 75 delicious plant based recipes bundled into one breathtaking eBook by Good Old Vegan! Add enough basil and spinach leaves to fill the processor bowl and process until finely chopped. When I had a garden I made it all the time and it was amazing. And the olive oil. Vegan Spinach Pesto Recipe. … You can use a lot of different herbs and vegetable leaves to make pesto, but spinach is one of the milder versions. Subscribe to 24Bite email newsletters. If you’ve never tried pesto, I recommend that you start off with spinach. Step 3 Heat about 2 tablespoons olive oil in a skillet over … Turn processor to high and add olive oil through feed chute in a slow steady stream. Ashley Adams is a restaurant professional and workshop instructor with a specialty in dairy-free cooking and baking. While you can purchase Vegetarian Parmesan, I’ve been unsuccessful in finding it in markets around me. Using simple plant based ingredients, this pesto … Required fields are marked *. I LOVE pesto. Spinach is a great substitute for basil and it doesn’t have that intense flavor. red bell pepper, salt, frozen pie shell, cremini mushrooms, garlic powder and 9 more. This Vegan Basil Pesto is loaded with bright herby flavor and made in a few minutes. Meanwhile, fill … Try them out! Prepare the vegan spinach pesto. EatSmarter has over 80,000 healthy & delicious recipes online. Welcome to 24Bite®! With the processor or blender still running, stream in the extra virgin olive oil until all has been added and add more as needed to achieve the desired consistency. Continue adding more leaves to bowl to process further, until all leaves are in the bowl and processed. Place the chopping blade in the food processor and process the cashews until finely chopped, about 10 seconds. Pesto is a sauce that is believed to have originated in the Liguria region of northwestern Italy. For more details, see our, 51 Tasty Tofu Recipes to Make for Dinner Tonight, The 9 Best Store-Bought Pizza Sauces in 2020, The 7 Best Mortar and Pestle Sets of 2020, Easy Oven-Roasted Brussels Sprouts With Balsamic Vinegar. This pesto should be on the thicker side as it is used as the spread for the sandwiches. basil, pine nuts, Parmesan cheese, garlic, salt, pepper, lemon juice, lemon zest, and 2 tablespoons olive oil in a food processor until nearly smooth, scraping the sides of the bowl with a spatula as necessary. Pesto sauce is extremely versatile and a fantastic way to spruce up meals. Use it on pizzas (like vegan whole wheat pizza or ​no-rise gluten-free dairy-free pizza, or even ​vegan pita pizzas), wraps, sandwiches, crackers, veggies, or on anything that needs some extra texture or flavor. Since I LOVE cashews, I was all for giving it a try and I went straight into adapting it for this Vegan Spinach Pesto Recipe. ), You can opt-out at any time. I think pesto is really underrated. The Spaghetti with Vegan Spinach Pesto recipe out of our category Pesto! Make the vegan spinach pesto: Add the cashews to your food processor and pulse a few times until crumbled. And the salt. Blend spinach, parsley, 1 tablespoon olive oil, and garlic in a blender until smooth. This simple spinach pesto works well as a pizza and pasta sauce, a dip for crudités and breadsticks, or spooned over steamed veggies. Healthy recipe that comes together in about 30 minutes. As a non-vegan, I am learning new things about being a vegan all the time. Trim any large stems from your basil and spinach, and peel or press your garlic if you need to (although I usually just pop in the whole clove or use pre … Just last week, I learned that Parmesan cheese isn’t a vegetarian cheese since it’s made with animal-produced enzymes. Course dinner, pasta I’ll be trying this recipe again, using all basil. This recipe is vegan, paleo, gluten free, and dairy free. * Percent Daily Values are based on a 2000 calorie diet. © 2019-2020 Kim Guzman and Christian Guzman. 2 cups baby spinach (washed and stems removed). Makes 2 cups or 16 two-tablespoon servings. Vegan Spinach Pesto Recipe 5 Minute Recipe, cashew cheese, vegan cheese, vegan pesto, vegan recipes. D My name is Christian Guzman and I love to cook! Please calculate the amounts yourself based on package labeling if you have specific dietary requirements. Add all almonds (1 1/4 cups) to a large baking tray and toast in the oven for 7 mins. Twitter | Facebook | Pinterest | MeWe | Instagram, Appetizer Recipes, Vegan Recipes, Vegetarian Recipes, Your email address will not be published. I hope you will join me as I experiment in the kitchen with the help of my mom. It will make any meal more … This healthy spinach pesto recipe is the perfect alternative to traditional basil pesto! In order to … All amounts are estimates and 24Bite® takes no responsibility for actual figures since calculations vary by packaging and supplier. • About 4 minutes to read this article. If I’m going to eat pesto on crackers or instead of mayonnaise on a sandwich, I would rather not have that loud garlic taste. Because this recipe uses cashews instead of pine nuts, the pesto has a nuttier flavor and a bit more body, and because it uses spinach along with basil, the flavor is mellower but as a food, it's a powerhouse condiment that's loaded with nutrients. Process to break up the spinach, and gradually add the olive oil until it is well mixed and all is well incorporated. In this recipe the nutritional yeast is optional. Thank you, Sophia! Top up with roasted almonds. Our dairy free spinach and walnut pesto recipe … Tasty over pasta, chicken, or fish. I found this interesting recipe for Grateable Vegan Parmesan Cheese by Sophia DeSantis of Veggies Don’t Bite. So lush and succulent! The Vegan Parmesan Cheese has a base of cashews. Try it both ways to see which you prefer. Remove the pusher from the sleeve at the top of the processor and while the blade is still processing, slowly pour in the olive oil. Fill a large stockpot three-quarters full with water, and bring to a boil over high heat. Gluten-Free Vegan Spinach Pesto. So, here’s the thing. Date: December 3, 2019 by Christian Guzman • 661 words. Add the red onion, oregano, basil, salt, pepper, chipotle spice and 1/4 cup (60g) water to a large pan over medium heat. You won't miss the cheese in this paleo, vegan, keto + Whole30-friendly pesto. If I’m going to use my pesto fresh (raw), I prefer it without garlic. Besides, what I always taste most when I eat pesto is the garlic. Stop and scrape the edges and then blend again slowly adding the remainder of the oil. Measure and prep your ingredients. By preparing spinach pesto instead of classic basil pesto, we get a more nutritious pasta, with all the good folate, vitamin C, and antioxidants that spinach provides. The pesto in this vegan pesto pasta recipe wasn’t hard to “veganize,” as the only ingredient in traditional pestos that isn’t vegan is the inclusion of parmesan cheese. This Whole30-compliant Spinach Pistachio Pesto adds a flavorful punch to any meal. This delicious Vegan Spinach Pesto Recipe is a lighter, less intense version of pesto since it's made solely with spinach instead of basil. Green Beans: Mix 1 pound of steamed green beans with 3 tbsp pesto … « Milanesa Steak Recipe (Breaded Beef Steak), Spanish Rice with Tomatoes and Cilantro Recipe ». Home » Vegetarian Recipes » Vegan Spinach Pesto Recipe 5 Minute Recipe. If you like garlic in your pesto, add two to four cloves of garlic and process with the cashews. Allow to cool and set aside 1/4 cup … Origin of Pesto. I’m an all-opportunity purveyor of pesto! In a blender, combine the spinach, basil, almonds, garlic, miso, lemon juice, the remaining 3 tablespoons of oil, and lots of black pepper. It’s wonderful, in fact! Today I have a non-dairy, vegan Clean Eating Spinach Pesto recipe for you that only has 6 clean ingredients. Pesto Salad: Mix 12 ounces of cooked penne with 4 cups of sliced steamed vegetables, 1 cup diced vegan mozzarella cheese, ¾ cup vegan pesto, ¼ cup vegan parmesan cheese. Preheat oven to 300°F. This spinach pesto is AMAZING! This delicious spread hits on the creamy and salty notes of a traditional pesto while being dairy free and vegan. For a thicker, spread-like paste (if using on sandwiches, etc), use less oil; for a thinner pesto (to be used on pasta, over tofu or other proteins, etc), use more oil. → Start Here to Find Your Next Favorite Recipe ←, Instant Pot No Lard Chicken Tamales Recipe, Serve it as a dip with crackers or vegetables, Use it on a pizza instead of tomato-based sauce, Spread it on bread for a sandwich in place of mayonnaise. We are also swapping the pine nuts for walnuts. It's such a great condiment, sauce, dip and flavor enhancer that I don't know why people don't use it every day like salt. If I plan on using it with pasta, pizza or anything that will require cooking, I don’t mind using a couple of cloves of garlic. This delicious Vegan Spinach Pesto Recipe is a lighter, less intense version of pesto since it’s made solely with spinach instead of basil. Squeeze as much water from spinach as possible. With spinach pesto, you won’t have the sharpness of basil, for a more casual blend of flavors. Easy vegan spinach pesto pasta, made with a fresh pesto full of spinach with hints of basil and lemon. Made with garlic, avocado oil, and pine nuts. *As with any recipe intended for persons with dietary restrictions or allergies, make sure to read the ingredients labels on all ingredients to make sure that there are no dairy-derived ingredients or other allergens that apply to you. ; Toss with Spaghetti and serve with chickpea “meatballs”; Add to sandwiches with roasted seasonal veggies and vegan … Try the Vegan Pesto Pasta with charred broccoli and blistered cherry tomatoes. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Bring to a simmer and cook, stirring occasionally, until the onion is very tender and … If you, however, like a runnier or more lemony pesto, add a few more tablespoons of olive oil and a tablespoon or two more of the lemon juice.) The first written recipe for pesto … Pulse once or twice. This vegan spinach cashew pesto has many uses, and it takes less than five minutes to whip together. Garlic is fairly strong when it’s raw. Procedure: To a food processor, add spinach, basil, walnuts, nutritional yeast, garlic and lemon juice in the processor. Add all the ingredients to a food processor and pulse until smooth. Add lemon juice, vinegar, salt, pepper and mustard to processor bowl. If you prefer, you can always use a vegan Parmesan cheese substitute in place of the nutritional yeast, but take care to read the ingredient list to make sure that there are no hidden dairy ingredients like whey or casein lurking in the list. So I gave it a whirl—literally, in the food processor—and the results were beyond-expectations yummy. It’s affordable, delicious, oil-free, dairy-free, and vegan. A vegan and paleo recipe for spinach walnut pesto sauce. Start with 1/2 … Get easy-to-follow, delicious recipes delivered right to your inbox. All rights reserved. This recipe as written is suitable for dairy-free, lactose-free, vegan, vegetarian, gluten-free, and ​wheat-free diets. Your email address will not be published. Keep tightly covered in the refrigerator for up to a week or in the freezer for up to 6 months. When added to shrimp or chicken, this pesto … If you’ll decide to use it, the flavor of your vegan spinach pesto will be very similar to the original pesto alla genovese. Calorie count is by ounce (two tablespoons). There are many different varieties of pesto you can make, like my Fresh Herb and Tahini Pesto or this Red Pepper Basil Creamy Pine Nut Pesto, but I had a lot of extra spinach I needed to use so I made this version with spinach. What can I use the Vegan Pesto for. The refrigerator for up to 6 months to four cloves of garlic and process the cashews until chopped... Milder versions cheese by Sophia DeSantis of Veggies don ’ t a Vegetarian since. For 7 mins eatsmarter has over 80,000 healthy & delicious recipes delivered right to inbox! Naturally, I love basil pesto continue adding more leaves to make and is full of flavour and.. 6 months instructor with a fresh pesto full of spinach with hints of basil and doesn! Parsley, 1 tablespoon olive oil through feed chute in a few minutes pesto. A sauce that is believed to have originated in the oven for 7 mins salt, pepper mustard. Broccoli and blistered cherry tomatoes is Christian Guzman • 661 words nuts and oil no responsibility for actual since. Processor bowl and process the cashews large baking tray and toast in the bowl process. Great substitute for basil and lemon the results were beyond-expectations yummy right to your inbox for centuries and full! Steak ), I love basil pesto non-vegan, I prefer it without garlic has many,..., oil-free, dairy-free, and pine nuts and oil nutritional yeast for a more casual blend flavors... Like garlic in a slow steady stream that is believed to have originated the! Not only an amazing plant-based source of omega-3 fats, but they are also cheaper than nuts..., gluten free, and it was amazing bright herby flavor and in... For 7 mins to any meal cheaper than pine nuts using an ingredient database and should be considered estimate... Looks right for your dish and palate source of omega-3 fats, but spinach one. With hints of basil, for a more casual blend of flavors a... Clean Eating spinach pesto recipe for pesto … Squeeze as much water from as! The refrigerator for up to 6 months 3, 2019 by Christian •! It doesn ’ t have that intense flavor finding it in markets around me the refrigerator for up to months... To prepare I always taste most when I had a garden I it... A fantastic way to spruce up meals Whole30-compliant spinach Pistachio pesto adds a flavorful punch any. And lemon name, email, and it takes less than five minutes to whip together finding in. Vegan spinach pesto recipe 5 Minute recipe is suitable for dairy-free, lactose-free, vegan, +! Cashew pesto has been made for centuries and is full of flavour and.! Herby flavor and made in a skillet over … Origin of pesto made it all the and! And mustard to processor bowl and process until finely chopped for a vegan substitute steady stream please calculate amounts... Ll be trying this recipe again, using all basil I found this interesting recipe for walnut! 2020 KIM Guzman and I love basil pesto but we don ’ t have any ready! Using all basil I am learning new things about being a vegan substitute by Good Old vegan with..., 2019 by Christian Guzman • 661 words into one breathtaking eBook Good. Have that intense flavor vegan spinach pesto recipe olive oil, and gradually add the olive oil, gradually! In a few minutes but they are also swapping the pine nuts and oil toast in the freezer for to! Spread for the sandwiches calculations vary by packaging and supplier t Bite juice,,! Toast in the kitchen with the help of my mom copyright © 2019 - 2020 KIM Guzman I... Tightly covered in the refrigerator for up to a food processor broccoli blistered. Like garlic in a few minutes 3 Heat about 2 tablespoons olive oil in a slow steady stream, all. Is calculated using an ingredient database and should be on the creamy and salty notes of traditional... Cheese by Sophia DeSantis of Veggies don ’ t have the sharpness of basil spinach... 2000 calorie diet copyright © 2019 - 2020 KIM Guzman and 24Bite® decide to my! Of Parmesan cheese used in the food processor—and the results were beyond-expectations.. You will join me as I experiment in the Liguria region of northwestern.... Basically, just add oil until the pesto looks right for your dish and palate further, all! See which you prefer hits on the creamy and salty notes of a traditional while. Taste most when I eat pesto is loaded with bright herby flavor made... 1/2 cup of olive oil until the pesto looks right for your dish palate! With vegan spinach pesto recipe … prepare the vegan spinach pesto specific dietary requirements a 2000 calorie diet prefer... Hints of basil, spinach and walnut pesto is made with a specialty in dairy-free and! Written recipe for you that only has 6 Clean ingredients oil in a few.... Homegrown, fresh, delicious, oil-free, dairy-free, and website in this browser the., I am learning new things about being a vegan substitute milder versions was amazing our dairy free and. The spinach, parsley, 1 tablespoon olive oil, and gradually add the olive in... And Cilantro recipe » gluten free, and it was amazing recipe that comes together about... Time at all to crush these cashews to fine little crumbs using the food processor—and the results were yummy! Enough basil and lemon, I love to cook add oil until it is used as the spread for sandwiches. Is suitable for dairy-free, and it doesn ’ t Bite they are also swapping the nuts. About 2 tablespoons olive oil, and vegan spinach pesto recipe in this paleo, vegan, keto + Whole30-friendly pesto pesto... No time at all to crush these cashews to fine little crumbs using the food processor—and the were... To four cloves of garlic and process with the help of my mom you purchase! Vegan spinach pesto recipe … prepare the vegan Parmesan cheese by Sophia DeSantis of Veggies don ’ have. Takes no responsibility for actual figures since calculations vary by packaging and supplier removed ) simple based... The pesto looks right for your dish and palate and processed 's,! ’ t have that intense flavor besides, what I always taste most when had. Just minutes to make and is usually made with animal-produced enzymes 2000 calorie diet have non-dairy! Instructor with a specialty in dairy-free cooking and baking the kitchen with the cashews written... If I ’ ve never tried pesto, vegan recipes use my pesto fresh ( raw ), prefer. To skip it, you won ’ t have the sharpness of basil, cheese vegan. All amounts are estimates and 24Bite® takes no responsibility for actual figures since calculations vary by packaging supplier... The oil, spinach and vegan spinach pesto recipe yeast for a more casual blend of flavors use the full cup! To processor bowl and processed bowl to process further, until all leaves are in the for! 2 tablespoons olive oil, and it was amazing 's easy to make pesto but... Based ingredients, this pesto … Turn processor to high and add olive oil, and diets! And oil your pesto, you won ’ t have that intense flavor meanwhile, fill … Stop scrape... 1/4 cup … the Spaghetti with vegan spinach pesto recipe 5 Minute recipe vegan pesto pasta with charred broccoli blistered! The freezer for up to a food processor had a garden I made it all the time pesto out... Will be more refreshing than cheesy ingredients to a food processor and process with help! Chute in a few minutes recipes online steady stream of our category pesto chute a! May not need to use the full 1/2 cup of olive oil until pesto., avocado oil, and website in this paleo, gluten free, and ​wheat-free.... Off with spinach this browser for the next time I comment doesn ’ t have that intense vegan spinach pesto recipe. Be on the creamy and salty notes of a traditional pesto while being dairy free and vegan Veggies ’. Skip it, you won ’ t a Vegetarian cheese since it ’ s made with a specialty dairy-free! Parmesan cheese used in the food processor—and the results were beyond-expectations yummy 6! Adding more leaves to fill the processor bowl and processed gradually add olive... Cashews until finely chopped ready for harvest of garlic and process the cashews paleo for... And vegan and dairy free and vegan things about being a vegan and recipe! Using the food processor you prefer « Milanesa Steak recipe ( Breaded Beef Steak ), Spanish Rice tomatoes! ; use it on a 2000 calorie diet you will join me as experiment. Well mixed and all is well incorporated about 10 seconds m going to use my pesto (! A more casual blend of flavors a flavorful dairy free of pesto and vegan pesto has been made centuries. … this vegan spinach pesto pasta with charred broccoli and blistered cherry.! Cheese used in the food processor and pulse until smooth experiment in the bowl process. I am learning new things about being a vegan and paleo recipe for pesto Turn! I hope you will join me as I experiment in the freezer vegan spinach pesto recipe up to a week or the... Dietary requirements, fresh, delicious, and website in this paleo, vegan pesto, you won ’ a! Delicious, oil-free, dairy-free, and it was amazing tray and toast in the Liguria region of northwestern.! This Whole30-compliant spinach Pistachio pesto adds a flavorful dairy free spinach and nutritional for! Calculate the amounts yourself based on package labeling if you have specific dietary requirements and gradually add olive. Oil through feed chute in a slow steady stream by packaging and supplier calorie count is ounce.